Workshops

SimplyRaw’s Life in the Kitchen workshops teach you how to create fabulous raw cuisine for optimum health and rejuvenation. Whether you are new to the lifestyle or not, SimplyRaw’s classes are the perfect way to find inspiration to adopt a healthier lifestyle for you and your loved ones.
Taught by best-selling author, mother, and raw foodist of 21 years, Natasha’s classes are fun, dynamic and informative.
Classes are always small (maximum of 20 people) to guarantee that everyone has an opportunity to get first-hand experience in a casual environment. Students go home with quick and easy recipes that are adaptable in any kitchen and lifestyle. Bring your questions and appetite!
Because of limited class size please register early. To hold your place, we require full payment in advance (refundable with a minimum 48 hours notice). Please click on the “Register Now” button or call 613-234-0806 to sign up.
All dishes are organic, and gluten and dairy-free!
Note: Classes will restart in the summer, at SimplyRaw Express
Natasha has been teaching raw food workshops since 2003, years before the lifestyle was popularized. A committed raw vegan of 21 years, she has a world of practical knowledge. Read SimplyRaw Workshop testimonials and watch Natasha’sTEDxOttawa talk.




